RESURRECT Your Taste Buds!:

Hot Sauce - Bloody Mary by Pied De Poule

Ready to wake up your senses? This 100% artisanal hot sauce is the spicy revival you didn’t know you needed. Developed by the fermentation wizards at Adonde Fermentation Lab in Paris, it’s a living, unpasteurized product—so don’t be surprised by a little “pshiit” when you pop the bottle! Perfect for adding a fiery kick to any dish, this fermented chili sauce brings the heat and flavor in every drop.

Why You’ll Love Bloody Mary Hot Sauce:

• Fermented Goodness: A naturally fermented, unpasteurized hot sauce that packs complex, bold flavors.

• Artisanal Craftsmanship: Handcrafted in Paris for those who appreciate a handmade touch.

• A Versatile Kick: Add it to your Bloody Marys, soups, or any dish that needs a dash of pep and punch.

100% Fermented Fire:

Crafted with just three simple, quality ingredients—red pepper, cider vinegar, and salt—this hot sauce proves that great things come in small bottles. A true flavor enhancer, it’s perfect for spicing up anything from cocktails to everyday meals. Just beware, there may be a little burst of life when you open it!